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KMID : 0380919870160020123
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Journal of the Korean Society of Food Nutrition
1987 Volume.16 No. 2 p.123 ~ p.127
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Studies on the Zanthoxylum piperitum DE CANDOLLE - 1. Pungent principles and Essential oil composition
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정현숙/Jung HS
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Abstract
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KEYWORD
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FullTexts / Linksout information
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Listed journal information
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